The Food and Drug Administration (FDA) is seeking comments about a range of proposed steps for food companies to evaluate food safety hazards at manufacturing plants. The rules have been created as part of the FDA Food safety Modernization Act. Under the law, preventive control plans must be created with information about evaluating hazards that could affect food safety and specifying preventive step to minimize or prevent the hazards.
Comments may be submitted electronically or in writing until August 22. The proposed rule on preventive controls for food facilities is expected to be published this fall.
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